Restaurant Spotlight: Le Petit Paris

If you're in the mood for French cuisine or looking to try something new, Le Petit Paris in brings dishes from the South of France to the Downtown Los Angeles Historic Core. While there, you must try their signature Cognac Flambéed Truffle Pasta with Black Italian Truffle, where the dish is prepared tableside for a delightfully decadent experience. The ambience screams luxury, with velvet seating, chandeliers, a mezzanine level and an outdoor patio.

Check out the video recap here!

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Restaurant Spotlight: Bone Kettle